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I'm in charge of the wine, what do I bring?

Thanksgiving is a time of gratitude, family, and, of course, a feast that tantalizes the taste buds. Choosing the right wines to complement the diverse flavors of your Thanksgiving spread can elevate the dining experience. Whether you're serving roast turkey, savory stuffing, or sweet pumpkin pie, there's a perfect wine to enhance each course. In this guide, we'll explore wine pairings for different Thanksgiving dishes and recommend options for various budgets.

Appetizers: Sparkling Wines and Light Whites

Kick off your Thanksgiving celebration with a burst of effervescence. Sparkling wines like Champagne or Prosecco are versatile and can pair well with a variety of appetizers. Their crisp acidity and bubbly nature cleanse the palate, preparing it for the upcoming courses. Alternatively, light whites such as Sauvignon Blanc or Pinot Grigio can complement dishes like cheese platters, shrimp cocktails, and bruschetta.

  • Budget-friendly option: Prosecco or Cava

Turkey and Stuffing: Pinot Noir and Chardonnay

The centerpiece of Thanksgiving, roast turkey, and stuffing call for wines that balance the rich, savory flavors. Pinot Noir, with its red berry notes and gentle tannins, is an excellent choice for white and dark meat alike. If you prefer white wine, a well-balanced, oaked Chardonnay can provide a buttery texture that complements the turkey without overwhelming it.

  • Budget-friendly option: Oregon Pinot Noir or unoaked Chardonnay

Sides: Riesling and Rosé

Thanksgiving sides can range from sweet to savory, making pairing a delightful challenge. A slightly sweet Riesling can complement the sweetness of glazed carrots or sweet potato casserole, while a dry Rosé can stand up to the richness of mashed potatoes and gravy. These wines offer a refreshing contrast to the various flavors on your plate.

  • Budget-friendly option: New World Riesling or Provence Rosé

Dessert: Dessert Wines and Port

When it comes to dessert, it's all about finding wines that can match the sweetness of your treats. Opt for a late-harvest Riesling or a luscious Moscato with pies like apple or pecan. For chocolate desserts or pumpkin pie, a tawny Port or a sweet Sherry can be the perfect ending to your Thanksgiving meal.

  • Budget-friendly option: Late-harvest Riesling or Ruby Port

Wine Shopping Tips:

  • Plan Ahead: Make a list of the dishes you'll be serving and the corresponding wines you'd like to pair with each course.

  • Ask for Recommendations: Don't hesitate to ask your local wine shop staff for suggestions. They often have extensive knowledge and can guide you based on your preferences and budget.

  • Mix and Match: You don't have to stick to one type of wine. Consider offering a selection of reds, whites, and sparkling wines to cater to different tastes.

  • Consider Magnums: If you're hosting a larger gathering, investing in magnum-sized bottles can be more economical than buying two standard-sized bottles.

This Thanksgiving, let the wines play a supporting role in enhancing the flavors of your feast. By selecting the right bottles for each course and being mindful of your budget, you can create a memorable dining experience for you and your guests. Cheers to a Thanksgiving filled with gratitude, good company, and delicious wines!

Online Home Ec Classes for the Holidays


Home Ec is your kitchen companion, where cooking transforms into a delightful journey. We're here to make your culinary adventures easy, enjoyable, and utterly delicious. Whether you're a novice in the kitchen or a seasoned home cook, Home Ec's cooking classes are designed to ignite your passion for food. We'll take you from the basics to gourmet masterpieces, all while sharing tips, tricks, and the joy of creating wonderful meals. So, roll up your sleeves, grab your apron, and let's embark on a culinary adventure together!


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