book a class
shop for ingredients
join your chef instructor on zoom
Farmer’s Market Pasta
difficulty level: intermediate
More Information About This Class
Join a professional chef who will coach you through every step of making fresh, seasonal pasta from scratch! Hands-On Guidance – Master pasta dough, rolling, and cutting with expert tips. Seasonal Ingredients – Learn to pick the best market-fresh produce and proteins. Simple, Flavorful Cooking – Create a balanced sauce and bring everything together like a pro. By the end, you’ll have a delicious, homemade pasta dish—customized to the season and your taste.
Reschedule + Cancellation Policy
To reschedule a class, email hello@homeec.co at least 24 hours before your scheduled time. Reschedule requests within this timeframe result in class cancellation and provide credit for a new booking. Note, prices may vary. No refunds for canceled classes; no exceptions. Arriving over 30 minutes late cancels the class if remaining time is insufficient. No refunds or credits issued; no exceptions. By buying a class, you accept risks inherent in cooking, waiving claims against Home Ec, instructors, officers, and employees for injuries, damages, or expenses. Instructor changes may occur based on availability. Home Ec Certified instructors guaranteed. Cancel due to instructor change 24+ hours before for full refund.