

Mon, Feb 14
|Zoom
Dessert for 2: Crêpes Suzette for Valentine's Day
Learn how to make Crêpes Suzette. Adaptable to be made dairy-free, non-alcoholic or gluten-free.
Time & Location
Feb 14, 2022, 7:00 PM – 8:00 PM EST
Zoom
About this class
What to expect in this workshop:
Fēst Workshops are the ultimate guided discovery roadmap to help you master your home cooking.
One Fēst Chef Instructor will lead the way as you learn how to make a delicious French dish. Your Chef Instructor will demonstrate every step of the recipe, with two cameras to give you all the right angles and clear views of what's happening.
A Fēst Team Member will answer any questions that come up via the chat box of the video call. You'll prep your ingredients and cook each dish with plenty of guidance.
This class is your time to ask your chef questions, ask for feedback, learn a little something and most importantly, have fun!
This is a group workshop, we ask that you remain muted throughout the class and submit all of your questions in the chatbox of the video call.
Tickets
Access for 1 household
$5.00
+$0.45 CHS Tax
+$0.14 ticket service fee
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