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What We're Cooking,
Eating and Enjoying

Veggie Files: The Latest in Vegetarian Cooking

We've become increasingly more aware of our responsibility to our planet and know eating a plant-based meal is a wonderfully sustainable approach to eating and can be super nutritious. We know it's not for everyone, all of the time - so we challenge you to try Meatless Monday or just checkout your local Farmer's Market to get inspired for a vegetable-focused dinner.

Here are our latest vegetarian cooking classes that you won't even realize there's no meat:

Shiitake Ramen Virtual Cooking Class



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