A Baking Class Experience

More Information About This Class

How it works: • Select a date and time that works best for your team. After you have successfully submitted payment, your class is booked! • Your dedicated Experience Coordinator will contact you via email after you have booked your class to answer any questions you may have. • You will receive a shopping list to share with your guests. Shopping lists may be customized for your group's specific diets and allergies. • After you have booked your class, you will be given the option to add on ingredient kits for delivery to each guest (must be in the USA or Canada + booked at least 14 days in advance). Ingredient kits are $130. Ingredient kits are hand-delivered 1-5 days prior to your event. __________ What to expect in your cooking class: • For teams of 34 or fewer guests: Your experience is led by one chef who will guide your team through the entire cooking process. • For teams of 35 to 97 guests: Your class is led by two chefs—one leading the cooking demo and one managing the chat for Q&A and support. • 90-minute live cooking class hosted on Zoom (or your company’s preferred video platform). • Customizable menu with dietary and allergen-friendly substitutions. • Engaging demo chef: Walks your team through every step, from prep to plating, with two camera angles for clear instruction. • For larger groups, a second chef: Manages the chat, admits guests, mutes/unmutes as needed, keeps track of cooking times, and ensures a smooth experience. • Interactive experience: Guests can ask questions live or via chat, and chefs love cooking alongside guests who choose to keep their cameras on.